{"id":9236,"date":"2015-06-09T13:03:18","date_gmt":"2015-06-09T11:03:18","guid":{"rendered":"http:\/\/www.area-arch.it\/area-140-architecture-and-food-3-2\/"},"modified":"2015-07-06T11:23:20","modified_gmt":"2015-07-06T09:23:20","slug":"area-140-architecture-and-food-3","status":"publish","type":"post","link":"https:\/\/www.area-arch.it\/en\/area-140-architecture-and-food-3\/","title":{"rendered":"area 140 – architecture and food"},"content":{"rendered":"

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presentazione\/introduction<\/strong>
\nAround Food 2.0 \u2013\u00a0<\/span>text by Marco Casamonti<\/i><\/a><\/p>\n

editoriale\/editorial
\n<\/b>Eating Spaces –\u00a0<\/span>text by Paolo Giardiello –\u00a0<\/i>photo by Neri Casamonti<\/p>\n

scenari di architettura\/architectural scenario
\n<\/b>Bernardes Arquitetura\/<\/span>Gurum\u00ea Restaurant –\u00a0<\/span>text by Bernardes Arquitetura –\u00a0<\/i><\/span>photo by Leonardo Finotti
\nAteliers Jean Nouvel\/Ch\u00e2teau de La Dominique –\u00a0text by Ateliers Jean Nouvel –\u00a0<\/i>photo by Roland Halbe
\nSoftroom\/The Woodspeen –\u00a0text by Softroom –\u00a0<\/i><\/span>photo by Jack Hobhouse
\nAteliers Jean Nouvel\/Moritz Brewery –\u00a0<\/span>text by Ateliers Jean Nouvel –\u00a0<\/i>photo by Roland Halbe<\/a>
\nMVRDV\/Markthal –\u00a0<\/span>text by MVRDV-\u00a0<\/i>photo by Ossip van Duivenbode
\nOBR\/Terrazza Triennale Restaurant –\u00a0text by OBR –\u00a0<\/i>photo by Michele Nastasi
\nArchea Associati<\/span>\/Florence Central Market –\u00a0<\/span>text by Archea Associati-\u00a0<\/i>photo by Pietro Savorelli
\n<\/span>Studio 63\/Borro Restaurant –\u00a0<\/span>text by Caterina Longo –\u00a0<\/i>photo by Pietro Savorelli
\n<\/span>Aniello\/Tasca<\/span>\/Antonello Colonna Resort & Spa –\u00a0text by Aniello\/Tasca –\u00a0<\/i>photo by STUDIO 5977,\u00a0<\/span>Aniello\/Tasca, Cristiano Minichiello, Renato Cerisola, Romano Maniglia, Veronica Adriani, Andrea Di Lorenzo<\/span><\/a><\/p>\n

intervista\/interview
\n<\/b>Creativity and Ingenuity.\u00a0<\/span>A conversation with award-winning chef Antonello Colonna –\u00a0<\/span>interview by Laura Andreini<\/i><\/p>\n

BIG + kilo + Jonas Hartz\/Llama Restaurant –\u00a0text by Jonas Hartz
\n<\/i>edit! architects\/TRH Market Stalls –\u00a0text by edit! architects –\u00a0<\/i>photo by Zden\u011b<\/span>k Merta,\u00a0Jaroslav Moravec
\nLAB5\/SPAR Flagshipstore –\u00a0text by LAB5 –\u00a0<\/i>photo by Zsolt Bat\u00e1r
\nBernard Khoury\/DW5\/Copla Restaurant –\u00a0text by Bernard Khoury\/DW5 –\u00a0<\/i>photo by CURVE magazine
\nVo Trong Nghia Architects\/Son La Restaurant –\u00a0text by Vo Trong Nghia Architects –\u00a0<\/i>photo by Hiroyuki Oki<\/a>
\nJYA-RCHITECTS\/ The Forest House –\u00a0text by JYA-RCHITECTS –\u00a0<\/i>photo by Hiroyuki Oki
\nKengo Kuma & Associates\/Jugetsudo Kabuki-za –\u00a0text by Kengo Kuma & Associates –\u00a0<\/i>photo by Takumi Ota
\nKengo Kuma & Associates\/Kayanoya –\u00a0text by Kengo Kuma & Associates –\u00a0<\/i>photo by Sadao Hotta
\nNendo\/BbyB –\u00a0text by Nendo –\u00a0<\/i>photo by Daici Ano<\/p>\n

design\/design
\n<\/b>Afra and Tobia Scarpa\/PAN999 –\u00a0text by San Lorenzo –\u00a0<\/i>photo by Miro Zagnoli
\nSalvatore Spataro\/BAROQeat –\u00a0text by Salvatore Spataro –\u00a0<\/i>photo by Alessandro Michelazzi, Samuele Castiglione, Max Lisi<\/p>\n

letture critiche\/critical lectures
\n<\/b>Food and Gentrification –\u00a0text by Alessandro Venerandi –\u00a0<\/i>photo by Iana Messetchkova
\nBento and architectural space:\u00a0a possible analogy –\u00a0text by Matteo Belfiore<\/i><\/p>\n

architecture and food\u00a0<\/b>bibliographical journey
\n<\/b>edited by Aldo De Poli<\/i><\/p>\n

itinerario contemporaneo\/contemporary itinerary
\n<\/b>Tokyo –\u00a0<\/span>edited by Alessandro Dal Corso, Andrea Ferraro, Marcello Galiotto<\/i><\/p>\n

esiti concorsi\/competitions
\n<\/b>text by Alessandro Massarente<\/i><\/p>\n

recensioni mostre e libri\/exhibition and book reviews
\n<\/b>texts by Aldo De Poli,\u00a0<\/i>Federica Arman, Silvia Avanzi, Cecilia Bianchi, Claudio Dolci, Ali Filippini, Alessandro Gattara, Gianluca Grigatti, Alessandro Massera, Andrea Nastri,\u00a0<\/i>Carimine Piscopo <\/i><\/p>\n

new media
\n<\/b>edited by Monica Bruzzone<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"

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